Huevos Ranchos

This is a recipe that I learned from my Grandma, Its a family Favorite! We used to have it every year for christmas morning breakfast, over the years it changed to biscuits & gravy. But my hubby & I love the Huevos Ranchos and have brought it into our house as a tradition. It is really easy to throw together :)


1 can refried black beans
1 can green enchilada sauce
corn tortillas
bacon  (cooked & chopped)
eggs
shredded cheese


1.begin by warming the beans in a pan and the sauce in a seprate pan.

2.then cook up your bacon while those are warming up.

3.next fry up your corn tortillas. U will need 2 per plate

4. On the center of your plate add a large scoop of the beans then place a cooked tortilla on top of it.

5. cook up your eggs.- we like to do fried eggs- (I like mine over hard & hubby likes his over easy.) after cooking place egg on top of tortilla.

6. place another cooked tortilla on top of the eggs

7. cover the whole thing with enchilada sauce

8. cover with cheese

9. sprinkle on chopped bacon.

10. stick in microwave for 1 min to melt

then enjoy!